Do you enjoy a sweet, fruity sangria for parties and get-togethers? I make this popular White Sangria often, especially during warmer months—it’s always a crowd-pleaser.

Christmas Charcuterie or Charcuter-tree Board? Call it what you like — this simple, festive appetizer comes together quickly and is perfect for holiday gatherings. This Charcuterie Christmas Tree is the perfect festive treat! This Christmas Tree Charcuterie Board is one of the easiest boards to build. It’s approachable, visually striking, and makes a lovely centerpiece … Read more
This hot fudge topping is simple to make, decadently smooth and rich, and keeps well in the refrigerator for up to two weeks. Once you try this naturally gluten-free hot fudge sauce, you may never reach for bottled chocolate syrup again. Who can resist thick, velvety chocolate? No one at my house, for sure. I … Read more
Me: “— What am I going to do? P.: — What do you mean? M.: — Je ne les trouve pas ! Ils n’en ont pas ! P.: — They don’t have what? M.: — Des biscuits à la cuillère! P.: — What? M.: — Ladyfingers! I need some to make my dessert! P.: — … Read more
Do you enjoy a sweet, fruity sangria for parties and get-togethers? I make this popular White Sangria often, especially during warmer months—it’s always a crowd-pleaser.

(This post is sponsored by Nellie’s Free Range) Valentine’s Day is a wonderful opportunity to prepare a cheerful, family-friendly breakfast like this naturally pink French toast. The bright color comes from oven-roasted beetroot rather than food coloring. I find it useful to roast a few beets at once and keep extras in the freezer so … Read more
Turkey Swedish meatballs are a flavorful, lighter take on the classic Swedish dish. Made with lean ground turkey, aromatics and warm spices, they’re baked until golden and finished in a silky, savory gravy. Serve them over mashed potatoes or egg noodles and garnish with parsley or cracked black pepper for a satisfying meal. If you … Read more
Korean steak tacos combine tender, quickly cooked steak with tangy pickled vegetables and a creamy Sriracha coleslaw, piled onto small flour tortillas. Ready in about 30 minutes, they’re a great way to change up taco night without much extra effort.

As autumn fades and winter arrives, so does the familiar sick season. While colds and flu can begin appearing as early as late summer, cases typically peak in December and can continue into spring. Last year the CDC reported tens of millions of influenza cases, and many school-age children miss one or more days of … Read more
Table of contents Strawberry Cardamom Linzer Cookies What are Linzer Cookies? Ingredients Needed for Linzer Cookies Important Note on the Dough Serving & Storage Recipe Troubleshooting & FAQ Strawberry Cardamom Linzer Cookies Linzer cookies are a holiday favorite for good reason: a tender, buttery cookie paired with bright jam is hard to beat. This version … Read more
Simmering this Fall stovetop potpourri in a pot of hot water fills your home with warm, inviting seasonal scents. Make it fresh or dried to enjoy yourself or to give as gifts. When sweater weather arrives and the leaves change, I crave cozy comforts: pumpkin treats, soft blankets, and warm apple cider. One of the … Read more