32 best Blackstone Side Dishes. Easy and delicious side dish recipes for the Blackstone griddle. These sides pair perfectly with any Blackstone main and make weeknight meals simple and satisfying.

Cooking side dishes on the griddle saves time and simplifies cleanup. These recipes are quick, require few ingredients, and complement a wide range of Blackstone recipes. Use the large flat top to cook a main on one side while preparing vegetables or starches on the other — everything finishes around the same time.
What’s in this post: Blackstone Side Dishes
- What Sides Can you Cook on Blackstone?
- Best Blackstone Side Dishes
- 1. Blackstone Glazed Carrots
- 2. Blackstone Green Beans with Bacon
- 3. Blackstone Broccoli
- 4. Blackstone Fried Potatoes
- 5. Blackstone Fried Rice
- 6. Blackstone Corn on the Cob
- 7. Blackstone Sweet Potatoes
- 8. Blackstone Sauteed Mushrooms
- 9. Potatoes on the Griddle
- 10. Blackstone Smashed Potatoes
- 11. Blackstone Brussel Sprouts
- 12. How to Fry Onions
- 13. Blackstone Zucchini and Squash
- 14. How to Sauté Mushrooms and Onions on Blackstone
- 15. Blackstone Brussel Sprouts with Bacon
- 16. French Fries on the Blackstone
- 17. Blackstone Hibachi Noodles
- 18. Asparagus on Blackstone
- 19. Blackstone Hashbrowns
- 20. Blackstone Hibachi Vegetables
- 21. Blackstone Bacon Fried Corn
- 22. Blackstone Hibachi Rice Recipe
- 23. Spaghetti Squash on a Blackstone Griddle
- 24. Blackstone Asparagus with Bacon
- 25. Blackstone Sweet Potato Fries
- 26. Blackstone Candied Sweet Potatoes
- 27. Blackstone Zucchini Noodles
- 28. Cauliflower on Blackstone
- 29. Blackstone Bacon Wrapped Asparagus
- 30. Canned Biscuits on Blackstone
- 31. Blackstone Smashed Tator Tots
- 32. Blackstone Mushrooms and Onions for Steak
- 33. Blackstone Fried Cabbage
- 34. Blackstone Zucchini Fritters
What Sides Can you Cook on Blackstone?
The Blackstone griddle is versatile — you can make almost anything on it. Use the wide cooking space to grill meats on one side while preparing sides on the other. From roasted vegetables to potatoes, fried rice to biscuits, the griddle handles a full meal with ease.
Best Blackstone Side Dishes
Below are 34 easy, flavorful side dishes that are ideal for the Blackstone griddle. They require minimal ingredients and short cook times, making them perfect for weeknights, backyard gatherings, or pairing with your favorite mains.
1. Blackstone Glazed Carrots
Only four ingredients and minimal cleanup. These glazed carrots caramelize nicely on the griddle for a sweet, tender side.

2. Blackstone Green Beans with Bacon
Green beans tossed with crisp bacon are an easy, savory side that pairs well with any main course.

3. Blackstone Broccoli
Seasoned and cooked over medium heat, broccoli gets tender with a hint of char. Add garlic powder, kosher salt, and pepper for extra depth.

4. Blackstone Fried Potatoes
Golden and crispy, these fried potatoes are a griddle favorite. They make a great side for burgers or steak and keep well in the fridge for a few days.

5. Blackstone Fried Rice
A great way to use leftover rice. Quick to prepare and full of flavor—just add eggs, veggies, and your preferred sauces.

6. Blackstone Corn on the Cob
Sweet corn grills beautifully on the flat top. Serve with butter and seasoning for a simple summer side.

7. Blackstone Sweet Potatoes
Diced or sliced, sweet potatoes caramelize nicely on the griddle and make a nutritious, flavorful side dish.

8. Blackstone Sauteed Mushrooms
Buttery, savory mushrooms are a classic steak side. Cook them with garlic and herbs for the best results.

9. Potatoes on the Griddle
Small roasted potatoes crisp up well on the griddle and are a family favorite that pairs with many mains.

10. Blackstone Smashed Potatoes
Smash pre-cooked potatoes on the griddle, crisp them, then top with sour cream, cheese, bacon, and green onions.

11. Blackstone Brussel Sprouts
Cook Brussels sprouts in a single layer over medium heat until tender and slightly charred—kids and adults enjoy them this way.

12. How to Fry Onions
Caramelized onions are a quick griddle staple and a delicious addition to burgers, steaks, and sandwiches.

13. Blackstone Zucchini and Squash
Lightly seasoned zucchini and squash make a healthy, flavorful side that cooks quickly on the griddle.

14. How to Sauté Mushrooms and Onions on Blackstone
Sautéed mushrooms and onions are an ideal steak topping — cook in butter until caramelized and tender.

15. Blackstone Brussel Sprouts with Bacon
Adding bacon elevates Brussels sprouts — crisp, savory, and satisfying. Store leftovers in the fridge and reheat as needed.

16. French Fries on the Blackstone
Frozen fries crisp up beautifully on the griddle for a quick and reliable side.

17. Blackstone Hibachi Noodles
Stir-fried noodles make a tasty side to serve with chicken, steak, or shrimp. Use a spatula to toss them safely on the griddle.

18. Asparagus on Blackstone
Grilled asparagus with a drizzle of teriyaki or olive oil cooks quickly and develops a delicious char.

19. Blackstone Hashbrowns
Crispy hashbrowns are a breakfast staple on the griddle. Shred, season, and press for a golden crust.

20. Blackstone Hibachi Vegetables
A simple stir-fry of mixed vegetables cooked quickly on high heat—colorful, crisp-tender, and full of flavor.

21. Blackstone Bacon Fried Corn
Sweet corn fried with bacon becomes a rich, savory-sweet Southern-style side.

22. Blackstone Hibachi Rice Recipe
Make restaurant-style hibachi rice at home on your griddle for a flavorful side that complements grilled proteins.

23. Spaghetti Squash on a Blackstone Griddle
A great low-carb option: cook and scrape the squash into strands, then finish with butter or sauce for a satisfying side.

24. Blackstone Asparagus with Bacon
Combine asparagus and bacon for a savory, easy side made with just a handful of ingredients.

25. Blackstone Sweet Potato Fries
Sweet potato fries crisp up nicely on the griddle and make a great accompaniment to burgers or chicken.

26. Blackstone Candied Sweet Potatoes
Sweet, saucy, and caramelized — candied sweet potatoes are a comforting, indulgent griddle side.

27. Blackstone Zucchini Noodles
Zucchini noodles are a quick, light side that cooks in minutes. Finish with herbs, cheese, or a light sauce.

28. Cauliflower on Blackstone
Cauliflower florets develop a lovely char on the griddle and take on seasonings well for a tasty, healthy side.

29. Blackstone Bacon Wrapped Asparagus
Bacon-wrapped asparagus is an easy, flavorful four-ingredient side that grills quickly on the flat top.

30. Canned Biscuits on Blackstone
Cook canned biscuits on the griddle alongside eggs and hashbrowns for a complete breakfast spread.

31. Blackstone Smashed Tator Tots
Smash frozen tater tots on the griddle, season, and crisp for an easy, kid-friendly side.

32. Blackstone Mushrooms and Onions for Steak
Mushrooms and onions cooked in butter are the classic steak companion — rich, caramelized, and simple.

33. Blackstone Fried Cabbage
Quick to make and full of flavor — add minced garlic and a splash of oil or butter for a tasty sautéed cabbage side.

34. Blackstone Zucchini Fritters
Make golden zucchini fritters on the griddle — crisp outside, tender inside — a great summer side or appetizer.

More Blackstone Recipes

Smash Burger Sliders

Hibachi Steak and Shrimp
