From now through the New Year, gatherings call for plenty of appetizers, snacks, and finger foods. Don’t arrive empty-handed—these shareable recipes will save the day. Some are savory, some are sweet, but all are perfect for passing around and enjoying with friends and family. Savory Puff Pastry Brie Bites These Puff Pastry Brie Bites are … Read more

Yesterday felt like the perfect day for a thorough spring clean, even if winter has only just begun. I took down the Christmas decorations with a touch of sadness and returned the small juniper that served as my tree for the last two years to the garden, hoping it will be taller next season. The … Read more

For this new installment of our Draw Me A Fridge series, Alexia spoke with Luisa Weiss. Luisa Weiss writes the blog The Wednesday Chef and is the author of the bestselling food memoir My Berlin Kitchen, published last September by Viking. Born in Berlin to an American mother and an Italian father, she spent a … Read more

This Keto Crack Slaw is so delicious it will quickly become a staple in your rotation. It’s one of the first recipes our whole family fell in love with. Low Carb Crack Slaw This Keto Crack Slaw Makes Sticking to Keto Easier When I think of simple low-carb comfort food, this crack slaw comes to … Read more

Taking something good and making it great is easy — just add cheese. That’s the idea behind this Green Chile and Cheese Stuffed Chicken. Chicken breasts are turned into juicy, flavorful parcels by stuffing them with Hatch green chiles and two cheeses. The result is creamy, rich and perfect for a weeknight or weekend cookout. … Read more

Ginger Pork Bowl (Shogoyaki) This Ginger Pork Bowl is a quick, flavorful weeknight dinner. Tender pork and sweet-savory ginger soy sauce come together with caramelized onions to elevate a simple bowl of rice into something comforting and satisfying. Servings: 2 servings Prep: 10 minutes mins Cook: 10 minutes mins Total: 20 minutes mins Equipment Frying … Read more

Christmas Charcuterie or Charcuter-tree Board? Call it what you like — this simple, festive appetizer comes together quickly and is perfect for holiday gatherings. This Charcuterie Christmas Tree is the perfect festive treat! This Christmas Tree Charcuterie Board is one of the easiest boards to build. It’s approachable, visually striking, and makes a lovely centerpiece … Read more

This hot fudge topping is simple to make, decadently smooth and rich, and keeps well in the refrigerator for up to two weeks. Once you try this naturally gluten-free hot fudge sauce, you may never reach for bottled chocolate syrup again. Who can resist thick, velvety chocolate? No one at my house, for sure. I … Read more

Me: “— What am I going to do? P.: — What do you mean? M.: — Je ne les trouve pas ! Ils n’en ont pas ! P.: — They don’t have what? M.: — Des biscuits à la cuillère! P.: — What? M.: — Ladyfingers! I need some to make my dessert! P.: — … Read more